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Posts Tagged ‘Strawberry’

Happy Easter everyone!

This week we had some really bad rain here in CT and our basement flooded.  Awesome!  So, after long nights of cleaning and hunching over a shop vac, I needed some serious baking-therapy and these are what came out!

I admit, I used boxed mix b/c I didn’t have all of the ingredients in the house, but I’m OK with that.  When a girl’s gotta bake, a girl’s gotta bake!

I’m not sure where I got the idea for the frosting ‘nest’…maybe it was original.  I don’t know.  Anyway, any excuse to use Robin Eggs is good enough for me – I love those things!

They’re getting rave reviews from the co-workers as I type!

Please forgive the terrible office lighting.

INGREDIENTS
1 box Strawberry cake mix with necessary eggs/oil/water
1 can Lemon frosting
1 bag Robin Egg candies

DIRECTIONS
Bake cupcakes according to package directions and allow to cool completely.

Empty frosting into a piping bag fitted with your smallest round tip.  Pipe frosting in a large circle all over the top of the cupcake.

Top with 2 Robin Eggs and allow to harden slightly (so the eggs do not slip off) before storing in an airtight container.

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