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Posts Tagged ‘Onion’

Chicken Fajita Pizza

A few weeks ago my sister and I went to her friend’s Pampered Chef party.  While there, the consultant whipped up this pizza.  Unfortunately, I wasn’t taking notes and couldn’t find this on their website so I’m not sure if my recipe is right or not…but after tasting it I don’t really care.  It was [...]

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Shrimp and Grits

I’ve always wanted to try shrimp and grits but figured it was impossible to do without cheese and/or heavy cream.  That is, until today.  I came across this recipe on Skinny Food by Amy and decided to give it a try.
Christopher and I both really enjoyed the shrimp and vegetable mixture.  The grits were…interesting.  I [...]

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Last Friday night Hubby and I went to see Julie & Julia – as you can imagine, I was chomping at the bit to see it.  During the movie, Julie’s character made Julia Child’s Boeuf Bourguignon.  She took it out of the oven and when the lid was removed from the dish Christopher grabbed my [...]

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Yes, yes, I know, the dish should be Chicken with 40 Cloves, but the heads of garlic I had in the house weren’t that great and only yielded 32 good cloves.  So, here you have Crock pot Chicken with 32 Cloves (recipe from A Year of Slow Cooking).
I thought this dish was very tasty!  The [...]

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Crispy Onion Chicken

While helping my Dad (who is a loyal blog reader – “Hi Daddy!”) in the kitchen on Easter Sunday I was munching on the leftover crispy french fried onion straws from the green bean casserole and remembered this awesome recipe that’s on the back of the can.  I made it a long time ago but [...]

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Grinder, hoagie, sub, hero, zepplin, wedge…call ‘em what you want.  I call ‘em delicious!  This is one of Hubby’s favorite meals and it is so easy to make.  Until I get my sausage stuffer attachment for the KitchenAid Mixer, I use store-bought…but if you can make fresh…that would be even better!  I always serve our [...]

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For some reason, when looking at this picture I just want to start singing Christmas carols.  “It’s beginning to look a lot like Christmas” … in my bowl 
Anyway, this is one of Hubs’ favorite dinners.  It was another Sunday evening creation that has made its way into our regular rotation.  Enjoy!

Ingredients
1lb pasta – [...]

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So, it’s Sunday night…time to clean out the fridge. This is usually when Hubs and I come up with some of our best recipes (taking random things from the fridge and throwing them together). Tonight we had some flank steak and a bunch of leftover veggies…so here’s the result.
I rubbed the meat with [...]

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Guacamole

This is Hubs’ favorite snack – with tortilla chips, of course. I leave out the tomatoes and double the garlic. Enjoy!!

INGREDIENTS
4 Avocados
1 Lime, juiced
1 clove Garlic, chopped
1 tomato, seeded and chopped
1 small White Onion, finely diced
1 Jalapeño Pepper, finely diced
1 bunch Cilantro, chopped
S&P to taste
DIRECTIONS
Remove meat from Avocados, discarding pits and skin. [...]

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